INGREDIENTS

2 cups of cooked chopped chicken


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1 1/2 cups of blue cheese dressing

3 cups of shredded mozzarella

1 cup of buffalo chicken sauce

1 medium pizza crust

(as needed) green onions

(to taste) salt and pepper

DIRECTIONS

Spread the blue cheese dressing on the pizza crust, leaving a 3/4-inch perimeter not covered in sauce. Toss the chicken in the buffalo sauce and spread over the pizza (sauce drippings and all). Spread cheese over the top, sprinkle with green onions, and bake in a 350-degree oven until cheese is melted and golden brown. 
Serves six.