Springfield - Greene County Health Department
The health
department divides food service code violations into two categories -- critical
and noncritical.
Critical
violations are more likely than other violations to contribute
to food contamination, illness and/or injury.
Noncritical violations, although important to the overall food
hygiene of the establishment, do not necessarily present an immediate threat to
food contamination, illness and/or injury.
A
report for each establishment that is inspected shows the number of critical
violations, along with a short statement as to the nature of each violation and
what should be done to correct it. The report also shows the number of
noncritical violations but doesn't list the nature of those violations.
ANDORO'S PIZZERIA
501 W CHESTNUT, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 1
* Sanitizer was too strong in wiping bucket (Sanitizer solution shall be
50-100ppm chlorine; corrected.)
Noncritical Violations Found: 3
ARBY'S ROAST BEEF RESTAURANT #3371
2225 S CAMPBELL, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 1
* A few individual portions of ham were 52 degrees in top of prep refrigerator
(This was promptly corrected; staff must hold potentially hazardous foods at 45
degrees or below for older equipment.)
Noncritical Violations Found: 2
BBC - CAFETERIA
628 E KEARNEY, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 3
* Raw shell eggs were stored over ready-to-eat foods in walk-in cooler (Staff
must store them separately; corrected immediately.)
* A couple of #10 cans of food product were on shelves with sufficient dents to
be damaged goods (corrected immediately)
* Water condensation in walk-in milk cooler were pooling on floor (Someone must
repair condensation issue to drain properly and not risk contamination of milk
jugs.)
Noncritical Violations Found: 6
BBC - SNACK SHOP
628 E KEARNEY, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 1
* Sanitizer was 10ppm chlorine in 3-vat sink (Staff must maintain at 50-100ppm
chlorine; corrected by remaking to proper concentration.)
Noncritical Violations Found: 2
BIG FAT BURRITOS
3354 S NATIONAL AVE
10/30/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 1
BILLIARDS OF SPRINGFIELD
541 ST. LOUIS, SPRINGFIELD
10/26/09 Re-inspection
Violation corrected: leak under three-compartment waste line is repaired.
Critical Violations Found: 0
Noncritical Violations Found: 0
BOYS & GIRLS CLUB - HENDERSON UNIT
835 W CALHOUN, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 1
* The hand sprayer at the dish machine area hangs below the flood rim level of
the sink (It should be at least one inch above the sink flood rim.)
Noncritical Violations Found: 0
----
10/30/09 Re-inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
BRAUM'S ICE CREAM #284
2617 W REPUBLIC, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 2
* Ham browns were 125 degrees on hot holding unit (Hot food must be held at 135
degrees or above; food was discarded.)
* Ham was 46 degrees in pan on ice at serving line (Cold food must be held at 41
degrees or below; temperature correction was made immediately.)
Noncritical Violations Found: 2
CATERING CREATIONS
2820 N GLENSTONE, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 2
CBC - CAFETERIA
3000 N GRANT, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 6
* Beef brisket was 122-127 degrees in hot-hold unit (It must maintain 135
degrees or above for safe, hot-holding; corrected by reheating beef to 165
degrees.)
* Sour cream on cold bar was 48 degrees (Staff must maintain at 41 degrees or
below or list under Time as Control log and discard within four hours (corrected
by discarding product after lunch)(
* Four bloated #10 cans of Dijon mustard and 9- #10 cans of food product were
severely dented in dry good storage (Staff must discard food in poor condition
and/ or separate foods from public source and label not for consumption.)
* Sanitizer was 0-10ppm chlorine in dishwashing machine (Staff must maintain at
50-100ppm chlorine.)
* Several gnats were landing on food and food contact surfaces (Manager must
prevent pests from contaminating food product by eradicating pests.)
* Sanitizer solution in 2- 5 gallon buckets were stored on top of cans of food
(Staff must store chemicals separate from food product.)
Noncritical Violations Found: 4
-----
10/30/09 Re-inspection
All former critical issues found remedied from most recent routine inspection: -dented
cans were properly designated and separated from public, servable sources of
food; -sanitizer solution for dish machine had 50-100ppm chlorine; -facility is
under pest control management for gnats.
Critical Violations Found: 0
Noncritical Violations Found: 0
CBC - SNACK BAR - ZEE'S
3000 N GRANT, SPRINGFIELD
10/27/09 Inspection
Inspector reminded staff to keep mop head stored so it can air-dry while not in
use.
Critical Violations Found: 0
Noncritical Violations Found: 2
CHINA CASTLE
1231 W KEARNEY, SPRINGFIELD
10/26/09 Re-inspection
No outstanding critical violations from last routine inspection: -date-marking
was properly demonstrated on fried chicken in walk-in cooler; -venthood and vent
slats were clean and not in risk of contaminating food/food contact surfaces.
Critical Violations Found: 0
Noncritical Violations Found: 0
CHINA KING
2123 W REPUBLIC, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 6
CHINA WOK
4153 S SCENIC, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 1
* No air gap was on sprayer at 3-compartment sink (An air gap must be provided
between the sprayer inlet and the rim of the sink that is at least 2 times the
diameter of the sprayer inlet.)
Noncritical Violations Found: 5
CHUCK E. CHEESE
3500 S GLENSTONE, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 2
* Employee was eating a piece of cake at a make table in the kitchen (Cake was
removed at the time of inspection.)
* Can opener blade had excessive dried food debris (It should be cleaned within
four hours of use with a potentially hazardous food; cleaned at the time of
inspection.)
Noncritical Violations Found: 2
CIELITO LINDO
730 N GLENSTONE, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 3
* Employee had open drink in food prep area (Drink was removed at the time of
inspection.)
* Severely dented can was stored on can rack (Can was removed at the time of
inspection.)
* Staff was not properly cooling a potentially hazardous food; a pan of shredded
chicken in the walk-in cooler from the previous night was 61 degrees when it
should be 41 degrees or below (The chicken was discarded at the of inspection.)
Noncritical Violations Found: 2
COOK'S KETTLE
200 W COMMERCIAL, SPRINGFIELD
10/29/09 Re-inspection
All former critical issues found remedied; repairs to ceiling area over walk-in
cooler and freezer are still in process of repair. Inspector will return for
compliance check on non-critical issues: -employees' beverages were
covered in kitchen area; -raw liquid and shell eggs were stored separately from
ready-to-eat foods; -condensation leak in walk-in cooler was repaired and not in
risk of contaminating food.
Critical Violations Found: 0
Noncritical Violations Found: 0
COURTYARD MARRIOTT
3527 W KEARNEY, SPRINGFIELD
10/27/09 Re-inspection
Critical item corrected: air gap is on sprayer.
Critical Violations Found: 0
Noncritical Violations Found: 0
COXHEALTH - NORTH
1423 N JEFFERSON, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
D'ARPINO'S ITALIAN CAFE
3014 S NATIONAL, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 5
DAYS INN AND SUITES
3114 N KENTWOOD, SPRINGFIELD
10/30/09 Inspection (pre-opening; food service permit issued)
Critical Violations Found: 0
Noncritical Violations Found: 1
DILLONS - DELI
2843 E SUNSHINE, SPRINGFIELD
10/26/09 Inspection
Critical Violations Found: 1
* Dish washer was not hot water-sanitizing adequately (This was corrected; a breaker
had tripped.)
Noncritical Violations Found: 0
DILLONS - SALAD BAR
2843 E SUNSHINE, SPRINGFIELD
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
EVANGEL UNIVERSITY CAFETERIA - CRUSADER HALL
1111 N GLENSTONE, SPRINGFIELD
10/28/09 Inspection
Inspector reminded staff about ensuring butter and cream cheese is stored in
adequate amounts of ice in ice bath for proper cooling.
Critical Violations Found: 2
* Pasta noodles in large tub in walk-in cooler were 53 degree; they were
date-marked for being made on 10/26 (Staff must ensure potentially hazardous,
ready-to-eat foods are cooled to 70 degrees within 2 hours and to 41 degrees
within additional 4 hours; corrected by discard of food product.)
* Sanitizing wiping cloth bucket had over 200ppm chlorine (Staff must maintain
50-100ppm chlorine; corrected immediately.)
Noncritical Violations Found: 0
EVANGEL UNIVERSITY STUDENT UNION - THE JOUST
1111 N GLENSTONE AVE
10/28/09 Inspection
Critical Violations Found: 1
* Sanitizer in wiping cloth buckets was over 200ppm chlorine (Staff must
maintain 50-100ppm chlorine; corrected immediately.)
Noncritical Violations Found: 1
FAST-N-FRIENDLY
1451 N KANSAS EXPY
10/27/09 Re-inspection
Critical item corrected: all required foods were held at proper temperature.
Critical Violations Found: 0
Noncritical Violations Found: 0
FAT QUARTER TEA ROOM
1712 S INGRAM MILL, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 2
FIGHT CLUB BAR AND GRILL
420 W COMMERCIAL, SPRINGFIELD
10/27/09 Inspection (pre-opening; food service permit issued)
Critical Violations Found: 0
Noncritical Violations Found: 0
GEORGE'S STEAK HOUSE
339 S GLENSTONE, SPRINGFIELD
10/26/09 Re-inspection
Critical violations from most recent routine inspection were corrected: -sanitizer
for dishwashing machine is now operational and testing at 100ppm chlorine.
Critical Violations Found: 0
Noncritical Violations Found: 0
GOAD BALLINGER POST 69 - BAR
149 E MEMORIAL PLAZA, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
GOAD BALLINGER POST 69 - KITCHEN
149 E MEMORIAL PLAZA, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 2
* Employee did not wash hands prior to glove use (corrected by education)
* Can opener was stored unclean (corrected)
Noncritical Violations Found: 3
GOLDEN CORRAL
2734 N KANSAS, SPRINGFIELD
10/29/09 Re-inspection
All former critical issues were remedied from most recent routine inspection: -condensation
was no longer leaking from alto sham and produce cooler, and no standing water
was on floor below.
Critical Violations Found: 0
Noncritical Violations Found: 0
GRACIE'S
2431 N GLENSTONE, SPRINGFIELD
10/29/09 Re-inspection
New drain bin and drainage system were efficient to keep ice draining away from
food product during cooling on buffet.
Critical Violations Found: 0
Noncritical Violations Found: 0
HAMPTON INN & SUITES
2750 N GLENSTONE, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
HAPPY CHINA
820 E BATTLEFIELD, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
HARBOR HOUSE
636 BOONVILLE, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 2
* Sanitizer in wiping bucket was too weak (Chlorine concentration shall be
between 50 - 100ppm for sanitizing; corrected.)
* Spray bottle of sanitizer was unlabeled (Toxic materials shall be labeled; corrected.)
Noncritical Violations Found: 1
HARDEE'S
1444 E BATTLEFIELD, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 4
HILLCREST HIGH SCHOOL CAFETERIA
3319 N GRANT, SPRINGFIELD
10/26/09 Inspection
Inspector reminded staff about importance of ensuring hair-net meets the intent
to cover and restrain hair.
Critical Violations Found: 0
Noncritical Violations Found: 0
IHOP
3804 S GLENSTONE, SPRINGFIELD
10/27/09 Inspection
Inspector discussed backflow prevention and priority assessment.
Critical Violations Found: 1
* Sausage and gravy were hot holding at 120 degrees (Staff must maintain a hot
holding temperature of at least 135 degrees for potentially hazardous food items;
corrected by reheating.)
Noncritical Violations Found: 2
INDIGO JOE'S
1440 W REPUBLIC, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 2
* Hand sink drain is disconnected from waste pipe and waste water from hand sink
is draining directly to floor in bar (Plumbing must be maintained in good
repair.)
* No sanitizer was in 3-fact sink in bar (It must be 200ppm quat. ammonia.)
Noncritical Violations Found: 3
KITCHEN ANNEX
420 E BLAINE, SPRINGFIELD
10/26/09 Inspection
Critical Violations Found: 1
* A few severely dented cans were on shelves (They must be discarded.)
Noncritical Violations Found: 0
LA HUASTECA
1647 E SUNSHINE, SPRINGFIELD
10/26/09 Inspection
Inspector reminded staff about storing mop head for mop, so it can air-dry in
between uses.
Critical Violations Found: 2
* Cooking pan with meat sauce was sitting on top of raw, cut vegetables in
make-table cooler (Staff must store items separately to protect ready-to-eat
foods from cross-contamination; corrected immediately.)
* Multiple containers of potentially hazardous, ready-to-eat foods had no use-by
dates (corrected by labeling foods immediately)
Noncritical Violations Found: 2
LA QUINTA INN
1610 E EVERGREEN, SPRINGFIELD
10/28/09 Inspection
Inspector educated staff to maintain a clearly legible label on chemical spray
bottles of cleaner, so as to easily identify chemical.
Critical Violations Found: 0
Noncritical Violations Found: 4
LAMPLIGHTER INN
1772 S GLENSTONE, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
LAMPLIGHTER INN NORTH - MULLIGAN'S
2820 N GLENSTONE, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
LOS VAQUEROS
1537 N GLENSTONE, SPRINGFIELD
10/27/09 Inspection (pre-opening; food service permit issued)
Critical Violations Found: 0
Noncritical Violations Found: 2
LUCY'S CHINESE FOOD #3
518 E CENTRAL, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 1
* Can opener was stored unclean (This was corrected during inspection by
washing, rinsing, and sanitizing.)
Noncritical Violations Found: 4
McALISTER'S DELI
1711 W BATTLEFIELD, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 1
* Some ladles were not clean and stored with clean utensils (They were cleaned
and sanitized prior to use; staff must clean and sanitize utensils before
storing.)
Noncritical Violations Found: 3
McDONALD'S
1114 W KEARNEY, SPRINGFIELD
10/26/09 Re-inspection
All former critical violations were remedied and in compliance from former
routine inspection: -bags of ice were properly labeled for retail sale; -sanitizer
was 200ppm quat in 3-vat sink; -ice cream hopper lids were replaced and in good
condition.
Critical Violations Found: 0
Noncritical Violations Found: 0
MCDONALD'S
1607 E BATTLEFIELD, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 4
MEDIACOM ICE PARK - CONCESSION STAND
635 EAST TRAFFICWAY, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
MEXICAN VILLA COMIDA
434 S GLENSTONE, SPRINGFIELD
10/28/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
MICROTEL INN
3125 N KENTWOOD, SPRINGFIELD
10/30/09 Inspection
Inspector reminded staff that food permit must be posted in visible area.
Critical Violations Found: 2
* Serving utensils at self-serve pastry bar were not being cleaned properly as
there is no 3-vat sink on site for proper cleaning and staff reports that they
use steam water from coffee dispenser and wipes them down with towel
* Serving utensils at self-serve pastry bar were not being properly sanitized as
there is no 3-vat sink on site for proper sanitizing process
Noncritical Violations Found: 1
NIPA THAI CUISINE
2811 S CAMPBELL, SPRINGFIELD
10/26/09 Inspection
Critical Violations Found: 1
* One food employee was eating in the food preparation area (Employees must not
eat in food preparation areas; corrected promptly.)
Noncritical Violations Found: 2
PAPA JOHN'S PIZZA
1282 E REPUBLIC, SPRINGFIELD
10/26/09 Inspection
Inspector discussed date labels and priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 3
PAPA MURPHY'S TAKE AND BAKE PIZZA
500 S GLENSTONE, SPRINGFIELD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 2
QUIKTRIP #134
325 W CARDINAL, SPRINGFIELD
10/30/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 1
QUIZNO'S
2043 E INDEPENDENCE, SPRINGFIELD
10/26/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 2
ROSATI'S PIZZA
3049 S FREMONT, SPRINGFIELD
10/29/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 3
SAM'S CLUB - CAFE
3660 E SUNSHINE, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 2
SAM'S CLUB - DEMO ROOM
3660 E SUNSHINE, SPRINGFIELD
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 2
SAM-S CLUB - ROTISSERIE
3660 E SUNSHINE, SPRINGFIELD
10/29/09 Inspection
Staff must stored hot product under hot lights not close to ambient air.
Critical Violations Found: 0
Noncritical Violations Found: 0
SHAKE THIS
1249 E BATTLEFIELD, SPRINGFIELD
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
STARBUCKS COFFEE #10078
2825 S GLENSTONE, SPRINGFIELD
10/30/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
SUBWAY
330 W PLAINVIEW, SPRINGFIELD
10/29/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 2
TACO BELL 531
3340 S CAMPBELL, SPRINGFIELD
10/28/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 2
TARGET STORE T-1031
1825 E PRIMROSE, SPRINGFIELD
10/29/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 2
TASIA
4728 S CAMPBELL, SPRINGFIELD
10/27/09 Re-inspection
Previously listed critical violation has been corrected: all cold-holding
temperatures are below 41 degrees in all cooling units.
Critical Violations Found: 0
Noncritical Violations Found: 0
THE BUZZ, INC.
1360 E REPUBLIC, SPRINGFIELD
10/27/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 1
WAFFLE HOUSE #1231
4128 S NATIONAL, SPRINGFIELD
10/30/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 2
WENDY'S
3558 S CAMPBELL, SPRINGFIELD
10/27/09 Inspection
Inspector discussed priority assessment.
Critical Violations Found: 0
Noncritical Violations Found: 1
COUNTRY PRIDE
225 E EVERGREEN, STRAFFORD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 4
DEALER'S AUTO AUCTION
5750 W U.S. 60, BROOKLINE
10/29/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
JUMP OIL # 339
325 E EVERGREEN ST
STRAFFORD
10/27/09 Re-inspection
The following critical violation had been corrected: dishes and utensils
appeared to be clean
Critical Violations Found: 0
Noncritical Violations Found: 0
McDONALD'S
4022 W REPUBLIC, BATTLEFIELD
10/28/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 4
REPUBLIC ELEMENTARY #3
201 MISSOURI 174, REPUBLIC
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
RESTUCCIA'S ITALIAN RESTAURANT
5544 W CHESTNUT, WEST OF SPRINGFIELD
10/27/09 Re-inspection
Critical item corrected: all unapproved foods have been removed.
Critical Violations Found: 0
Noncritical Violations Found: 0
ROCCO'S PIZZA
250 E U.S. 60, REPUBLIC
10/26/09 Inspection
Critical Violations Found: 1
* A severely dented can was on the storage rack (Staff must discard cans that
are severely damaged.)
Noncritical Violations Found: 3
RUBY TUESDAYS
900 N OLD TOWNE, REPUBLIC
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 3
SRB GREEN ENERGY
4733 E U.S. 60, ROGERSVILLE
10/29/09 Re-inspection
Previously listed critical violation has been corrected: there is no evidence of
rodent activity.
Critical Violations Found: 0
Noncritical Violations Found: 0
STRAFFORD SENIOR CENTER
201 W BUMGARNER, STRAFFORD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
SUBWAY
225 N EVERGREEN, STRAFFORD
10/27/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 1
WENDY'S
1329 E U.S. 60, REPUBLIC
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 3
WILLARD HIGH SCHOOL
515 E JACKSON, WILLARD
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
WILLARD MIDDLE SCHOOL
480 E KIME, WILLARD
10/26/09 Inspection
Critical Violations Found: 0
Noncritical Violations Found: 0
