Taste of the Ozarks recipes - information about our chef

A new recipe is featured nearly every week on KY3 News at Noon and occasionally on Ozarks Today, the morning news program. Read more »

Breakfast crepes 5/9/08

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Grilled Alaskan halibut fillet 05/08/08

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Chilled melon soup 5/1/08

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Watermelon gazpacho 4/24/08

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Pepper seared tuna with sweet and sour shallots 04/21/08

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Rock'n Ribs Festival

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Balsamic and mint glazed fruit salad 4/17/08

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Poor man's pasta 4/3/08

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Eggs in a nest 4/2/08

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Chicken or veal marsala; Lemon panna cotta 3/27/08

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Cheddar and mushroom breakfast squares 3/26/08

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Crab Cake Benedict Recipe 3/20/08

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Strawberry Cheesecake Bars 3/20/08

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Braised corn beef brisket 3/17/08

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Grilled spring Rueben sandwich

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Quick and easy chicken curry 3/5/08

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Baked Trout 2/29/08

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Pan-fried trout 2/29/08

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Classic French onion soup 2/27/08

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Mini Boston cream pies 2/20/08

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Salsa and guacamole frittata 02/20/08

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Aphrodisiac Appetizer: Oysters Rockefeller 02/14/08

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Chocolate covered strawberries for your Sweetie 02/14/08

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Valentine's Day Surf and Turf Dinner 02/13/2008

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Whip up romance in the kitchen this Valentine's Day. Read more »

Green bean and Gorgonzola salad

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Cassils' guacamole dip 1/30/08

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Chicken Brochettes 1/30/08

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Spiced-up Super Bowl wings 1/30/08

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Chicken Roulade 1/23/08

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Pomegranate sweet chili salad 1/16/08

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Bringing the Cajun heat to the kitchen

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Corn and bacon chowder 1/2/08

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Crab Salad Roll 12/26/07

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Chateau Classic Truffles 12/26/07

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Spiced squash risotto and salmon filet duet 12/21/07

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Easy turtle pretzels 12/19/07

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Everything Christmas candy 12/19/07

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Cinnamon spiced chocolate baklava 12/12/07

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Pavlova with whipped cream fruit topping 12/12/07

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Chocolate swirled peppermint mousse 12/5/07

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Chou-Chou's original Dallas hot-stuff cornbread 11/30/07

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Spiced mulled cider 11/28/07

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Turkey seasoned with garlic, lemon, onion and apple cider 11/21/07

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Pumpkin cheesecake 11/20/07

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Homemade mashed potatoes 11/19/07

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Orange ginger sweet potato glaze 11/19/07

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Provencal beef stew 11/14/07

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Roquefort cheese fondue 11/8/07

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Traditional cheese fondue 11/8/07

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