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An apparent fire call at the Benner Street Restaurant in Fountain Hill Wednesday made the filming of the Food Network's "Restaurant Impossible" a little more exciting than usual. At 4:23 p.m. police got a call of a kitchen fire on Benner Avenue near the...
The critics have spoken: horror, geeks and HBO make for some good TV. The nominations for the third annual Critics' Choice Television Awards were announced Wednesday morning by the Broadcast Television Journalists Assn. -- and FX's "American Horror...
The National Restaurant Association Restaurant, Hotel-Motel Show (or as convention-goers say, "No, not that NRA ...") is the yearly confab of food and hospitality professionals at McCormick Place that began Saturday and ends Tuesday. As national...
Paula Deen, the queen of comfort food and, well, butter, could soon have her accomplishments -- and perhaps her doughnut burger recipe -- on display. The Albany Herald reported that local businesswoman B.J. Fletcher and Deen’s first husband, Jimmy...
email@example.comIf you ask Eric Forrester, he will say barbecue is an art form. And Forrester, owner of Mason-Dixon BBQ Services near Greencastle, Pa., promised there will be plenty of art at the Memorial Day Pignic on Saturday, May 25, and Sunday, May 26, at Fort...
The Philadelphia InquirerLuke's Lobster, a quick-growing quick-serve founded by 28-year-old Maine lobsterman Luke Holden, has opened its first Philadelphia shop in the subterranean space that was Bonte waffles at 130 S. 17th St. (215-564-1415). The look is Down East: wood-...
When Jaime Martin del Campo and Ramiro Arvizu opened their Bell restaurant 15 years ago, some customers wondered if they knew how to cook. Accustomed to Mexican food laden with sour cream, melted cheddar cheese and mild salsa that has long been served...
Chicago socialites had a difficult decision to make Saturday, with three celebrity-hosted galas taking place at the same time around the city. But for the see-and-be-seen crowd, this was likely a good problem to have. Those who attended the 26th...
GuilfordJoin Guilford Art Center for an elegant summer evening celebrating the style and glamour of the Jazz Age. The Great Gatsby Gala will feature a cocktail hour with an open bar and a 1920s-era signature drink, dinner, band and dancing, and live and silent...
Albuquerque JournalAs the operators of the Bobcat Bite get ready to move on after the close of business June 9, they're already trying out names for their next venture. John Eckre says three people agree with his choice of "Bonnie's Santa Fe Grill," but Bonnie, his wife,...
TV WatchersThe latest challenge for chef Robert Irvine of Food Network's "Restaurant Impossible" will be in Fountain Hill. Irvine and his crew will head to the Benner Street Restaurant at 1028 Broadway to do a makeover of the historic restaurant known......
Detroit Free PressNothing satisfies a craving for carbs like a great dish of mac and cheese. We love its tender, yielding pasta, enrobed in a rich, creamy sauce and baked until the top turns all golden and a little crispy-crunchy. Like they say: Past your lips and onto...
May 23, 2013 |Story| Allentown Morning Call
May 22, 2013 |Story| Los Angeles Times
May 21, 2013 |Column| Chicago Tribune
May 21, 2013 |Story| Los Angeles Times
May 21, 2013 |Story| Herald Mail
May 20, 2013 |Story| McClatchy-Tribune
May 18, 2013 |Story| Los Angeles Times
May 20, 2013 |Story| Chicago Tribune
May 20, 2013 |Story| Hartford Courant
May 20, 2013 |Story| McClatchy-Tribune
May 14, 2013 | Allentown Morning Call
May 14, 2013 |Story| McClatchy-Tribune
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