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    May 17, 2013 |Story| McClatchy-Tribune
  1. In season: Asparagus

    The Wisconsin State Journal
    Ingredient: Asparagus What it is: The popular vegetable is a hardy perennial with stalks generally thicker than a pencil. Asparagus is one of the first vegetables ready to harvest in the spring. It is the only common vegetable that grows wild along...

    Tags: Calcium, Asparagus, Dietary Supplements, Dietary Fiber

  2. May 15, 2013 |Story| HB Independent
  3. The Gossiping Gourmet: Truffle still golden after three decades

    Alan Greeley's Golden Truffle has been around for more than 30 years, and there is a reason why this neighborhood bistro has had such longevity.
    Alan Greeley's Golden Truffle has been around for more than 30 years, and there is a reason why this neighborhood bistro has had such longevity. The food is good! The restaurant has added a full bar. The menu offers an ever-changing variety, according...

    Tags: Sauerkraut, Appetizers, Potatoes, Restaurants, Dietary Supplements

  4. May 14, 2013 |Story| South Florida Sun-Sentinel
  5. The health benefits of coconut products vary

    The popularity of coconut doesn't end with hot-right-now coconut water. A variety of coconut-derived ingredients — from coconut oil to coconut flour and coconut milk — are increasingly being used in home kitchens, restaurants and packaged...

    Tags: Nutrition, Heart Disease, Diabetes, Butter, Dietary Supplements

  6. May 10, 2013 |Story| Aberdeen News
  7. Grow your own salad

    FARGO, N.D. - As I wandered around our (finally) snow-free backyard, I had the urge to get my hands dirty. Our three dogs already had accomplished getting their paws muddy in our soggy backyard as they scampered playfully, nipping at each other's heels....

    Tags: Hobbies, Foods and Beverages, Iron (dietary supplement), Dietary Supplements, Gardening

  8. May 7, 2013 |Story| Baltimore Sun
  9. Spring is the perfect time to taste the rainbow

    <em>Nutritionists from the University of Maryland Medical Center regularly contribute a guest post. The latest post is from Catherine Schroeder, dietetic intern.</em>
    Nutritionists from the University of Maryland Medical Center regularly contribute a guest post. The latest post is from Catherine Schroeder, dietetic intern. Spring showers inspire the growth of a colorful array of fruits and vegetables to decorate your...

    Tags: Nutrition, Oranges, Grapes, Dietary Supplements, Carrots

  10. May 8, 2013 |Story| McClatchy-Tribune
  11. Tossed & Found: Cucumbers are suitable for a variety of dishes

    Chattanooga Times Free Press, Tenn.
    One of my late father's favorite side dishes was sliced cucumbers in a bowl of vinegar. As a child, I couldn't understand the appeal of such a dish. Yet I loved pickles which, more or less, are cucumbers soaked in vinegar. It didn't make sense at the...

    Tags: Peppers, Salt, Dietary Supplements, Dietary Fiber, Lifestyle and Leisure

  12. May 7, 2013 |Story| Herald Mail
  13. Rhubarb is peculiar and poisonous, but easy to make safe and tasty

    <em><strong>Editor's note:</strong> This is part of an occasional series of stories on getting children (and other picky eaters) to try vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to eating vegetables.</em>
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of stories on getting children (and other picky eaters) to try vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to...

    Tags: Pies and Tarts, Butter, Calcium, Salt, Dietary Supplements

  14. May 6, 2013 |Column| Daily American
  15. Weather affects more than just a farmer's crops

    The weather affects the livelihood of many of us. With the possible exception of pilots and meteorologists, I don't think that anyone pays more attention to the weather than a farmer. His or her entire schedule is determined by the weather, especially...

    Tags: Mineral Supplements, Calcium, Dietary Supplements

  16. Apr 11, 2013 |Story| Reuters
  17. Raw fruit may not be linked to lower blood pressure

    NEW YORK (Reuters Health) - People who eat more raw fruits or drink juice do not necessarily have lower blood pressure, according to a new study that goes against previous evidence.
    Reuters
    NEW YORK (Reuters Health) - People who eat more raw fruits or drink juice do not necessarily have lower blood pressure, according to a new study that goes against previous evidence. Larger, more rigorous studies have found that eating more fruits and...

    Tags: Nutrition, Japan, High Blood Pressure, Dietary Supplements, Health and Safety at School

  18. Apr 9, 2013 |Story| Reuters
  19. Breakfast cereal tied to lower BMI for kids

    NEW YORK (Reuters Health) - Regularly eating cereal for breakfast is tied to healthy weight for kids, according to a new study that endorses making breakfast cereal accessible to low-income kids to help fight childhood obesity.
    Reuters
    NEW YORK (Reuters Health) - Regularly eating cereal for breakfast is tied to healthy weight for kids, according to a new study that endorses making breakfast cereal accessible to low-income kids to help fight childhood obesity. One in every four American...

    Tags: Nutrition, Obesity, Overweight, Dietary Supplements, Iron (dietary supplement)

  20. Apr 10, 2013 | Allentown Morning Call
  21. 3 Reasons to Plant Greens

    Health
    Warmer weather brings many sensual wonders: sounds of happy birds, warmth against our skin, and the scent of freshly turned over soil. Indeed, as I walked my dog through Emmaus this week, I caught a glimpse of one urban farmer after another. They were all...
  22. Apr 8, 2013 |Story| Allentown Morning Call
  23. 5 Reasons To Eat The Garnish-parsley

    Parsley, that little green garnish on every plate, is an often overlooked super food. Teaming with enormous benefits, here are just 5 reasons to use this leafy green as more than culinary d&eacute;cor.
    Parsley, that little green garnish on every plate, is an often overlooked super food. Teaming with enormous benefits, here are just 5 reasons to use this leafy green as more than culinary décor. UNIQUE FLAVONOIDS: Parsley contains the powerful...

    Tags: Heart Disease, Vitamin E, Iron (dietary supplement), Dietary Supplements, Vitamin K

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Potassium (dietary supplement) Photos
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