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    Mar 25, 2013 |Story| South Florida Sun-Sentinel
  1. Simple changes that won't overwhelm

    Green is everywhere. It's the "new black." It's a mantra heard from the grocery store to the gas pump to the automobile showroom. Given so much advice, where should we start?
    Green is everywhere. It's the "new black." It's a mantra heard from the grocery store to the gas pump to the automobile showroom. Given so much advice, where should we start? Our choices may depend on our own personal styles. Some people are more...

    Tags: Foods and Beverages, Seafood, Hamburgers, Strawberries, Death

  2. Mar 18, 2013 |Story| Chicago Tribune
  3. Doubts surface about safety of common food additive, carrageenan

    Sara Baker says the light went on in her head after a cup of hot cocoa set off a storm in her stomach.
    Sara Baker says the light went on in her head after a cup of hot cocoa set off a storm in her stomach. "I went back and looked at the package, and there it was: carrageenan," said Baker, a career services coordinator from Bloomington, in central...

    Tags: United Nations, Inflammation, Education, Diseases and Illnesses, Diabetes

  4. Mar 11, 2013 |Story| Allentown Morning Call
  5. SunOpta adding capacity at Upper Macungie plant

    SunOpta, a Canadian-based organic food company that opened a plant in Upper Macungie in August, plans to double the processing capacity at that facility.
    SunOpta, a Canadian-based organic food company that opened a plant in Upper Macungie in August, plans to double the processing capacity at that facility. The expansion is planned for the third quarter of this year in response to high demand for flexible...

    Tags: SunOpta Incorporated, Companies and Corporations, Dining and Drinking, Macungie, Economy, Business and Finance

  6. Mar 5, 2013 |Story| Chicago Tribune
  7. Crafty: Make an Easter rainbow

    Do you color Easter eggs every year, only to peel off that pretty shell to wind up with a plain white hard-cooked egg? This year, peel the shell before you dye the eggs to create a beautiful ring of color around the edge of your cut eggs for a fun change of pace.
    Do you color Easter eggs every year, only to peel off that pretty shell to wind up with a plain white hard-cooked egg? This year, peel the shell before you dye the eggs to create a beautiful ring of color around the edge of your cut eggs for a fun...

    Tags: U.S. Department of Agriculture, Easter, Dining and Drinking, Recipes, Lifestyle and Leisure

  8. Mar 6, 2013 |Story| Chicago Tribune
  9. Oh, that old diet

    Although some skeptics remain wary, Mary Tapia, of Mount Prospect, is convinced there are benefits to the "Paleo Diet," which promotes unprocessed foods that were the diet of hunter-gatherers during the Paleolithic era — primarily meats, fish, fruits, and vegetables.
    Although some skeptics remain wary, Mary Tapia, of Mount Prospect, is convinced there are benefits to the "Paleo Diet," which promotes unprocessed foods that were the diet of hunter-gatherers during the Paleolithic era — primarily meats, fish,...

    Tags: Healthy Diet, Diets and Dieting, Consumer Goods Industries, Physical Fitness and Exercise, Migraine

  10. Feb 22, 2013 |Story| Aberdeen News
  11. Supreme Court: Justices leaning toward Monsanto in seed battle

    WASHINGTON - Vernon Hugh Bowman seems comfortable with the old way of doing things, right down to the rotary-dial telephone he said he was using in a conference call with reporters. But the 75-year-old Indiana farmer figured out a way to benefit from...

    Tags: Monsanto Company, Consumers, Genetic Engineering, Consumer Goods Industries, Patents, Copyrights and Trademarks

  12. Jan 21, 2013 | Orlando Sentinel
  13. Fun, food, education will be on tap at 5th Annual Pookie’s RescueFest

    Animal Crazy - Orlando Sentinel
    Animal-rescue groups will have a great venue for fundraising and adoption this Saturday, Jan. 26, at the 5th Annual Pookie’s RescueFest, presented by The Urban Pet Project.  The event is at Maitland’s Lake Lily Park from 10 a.m. to 4 p.m....
  14. Jan 8, 2013 |Story| Los Angeles Times
  15. Activist formerly opposed to GMOs explains his change of heart

    It&rsquo;s not often that you hear someone stand up in front of a microphone and tell the world they have been wrong about a high-profile issue. But that&rsquo;s exactly what <a href="%20%20%20http:/www.marklynas.org/2013/01/lecture-to-oxford-farming-conference-3-january-2013/%20">Mark Lynas did last week</a> at the <a href="http://www.ofc.org.uk/conference/2013/2013-conference">Oxford Farming Conference</a> in Oxford, England, when he renounced his long-held belief that genetically modified foods are dangerous and offered a full-throated defense of the technology as a means of feeding a growing population without devastating the environment.&nbsp;
    It’s not often that you hear someone stand up in front of a microphone and tell the world they have been wrong about a high-profile issue. But that’s exactly what Mark Lynas did last week at the Oxford Farming Conference in Oxford, England,...

    Tags: Viral Diseases and Infections, Greenpeace, Biotechnology Industry, Engineering, Genetic Engineering

  16. Jan 25, 2013 |Story| Aberdeen News
  17. Neb. organic inspector wants lawsuit dismissed

    RAYMOND, Neb. (AP) - A part-time organic food inspector is hoping to get a libel lawsuit against him dismissed that was brought by a Nebraska farmer he reported for suspected fraud, an attorney said. Evrett Lunquist planned to request a summary judgment...

    Tags: U.S. Department of Agriculture, Laws, Dining and Drinking, Crime, Law and Justice, Lifestyle and Leisure

  18. Dec 10, 2012 |Story| WDBJ7
  19. Roanoke Natural Foods Co-op to open second Roanoke location

    Roanoke Natural Foods Co-op announced Monday morning that it will open a second location.
    Roanoke Natural Foods Co-op announced Monday morning that it will open a second location. The group plans to open its second location in downtown Roanoke’s Center in the Square in March. Roanoke Natural Foods Co-op already has a store in Roanoke&...

    Tags: Dining and Drinking, Lifestyle and Leisure

  20. Jan 12, 2013 |Story| Baltimore Sun
  21. Baltimore colleges push to improve neighborhoods

    Change has swept through the University of Baltimore &#8212; and the surrounding neighborhood &#8212; over the past decade. Striking new academic buildings, an apartment building and the university's first dormitory have appeared among the brownstones of the Midtown neighborhood. New shops and restaurants brighten once-dingy blocks. Streets that were deserted after dark now buzz with students.
    Change has swept through the University of Baltimore — and the surrounding neighborhood — over the past decade. Striking new academic buildings, an apartment building and the university's first dormitory have appeared among the brownstones...

    Tags: Sales, Morgan State University, Employment, Hippodrome Theatre, University of Maryland, College Park

  22. Dec 10, 2012 |Story| WDBJ7
  23. Natural Foods Co-op expanding to downtown Roanoke

    The Roanoke Natural Foods Co-op has been busy this year.&nbsp;
    WDBJ7 Reporter
    The Roanoke Natural Foods Co-op has been busy this year.  Not only has business been booming at their Grandin Road location, not only have they started building greenhouses and getting their new urban farm at Blue Hills ready, but now they're going to...

    Tags: Dining and Drinking, Lifestyle and Leisure

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Healthy Lifestyle Natural Foods Manager Tariq Anwar, fr...
(October 24, 2012)
Healthy Lifestyles Natural Foods
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Bob Struthers, general manager at the Grain Train Natur...
(June 23, 2011)
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