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Stepping into A Restaurant is like stepping into a time machine and finding oneself back in a 1940s steakhouse with dim lighting, nail-studded, dark red leather booths, wood paneling, a roaring fireplace and a buzzing bar. When oil was discovered in...
The Hartford CourantRePUBlic: A Gastro Pub 39 Jerome Ave., Bloomfield 860-216-5852, http://www.republicct.com RePUBlic is a new hot spot in Bloomfield center. It's a gastro pub, which means it offers sophisticated food in a classy setting. THE VIBE: RePUBlic is housed in...
Tags: Salads, Alcoholic Beverages, Soups, Foods and Beverages, Breads
Pumpkins For A Cure Festival Saturday, September 29 9:00 a.m. - 4:00 p.m. Kane County Courthouse 100 S. Third Street Geneva www.zcdf.org/ Macadamia Nut Crusted Salmon Stuffed w/ Shitake Mushrooms, Herbed Goat Cheese, Arugula and Lemon By: Chef Judson...
Kooper's North, the new pub in Mays Chapel, has been open only since the end of August. But judging by the crowds, it has already developed quite a reputation. At this point, that reputation is mostly deserved. Like its sister restaurants in Fells...
III Forks Prime Steakhouse Upper Randolph and Field 180 N. Field Blvd. Chicago (312) 938-4303 www.3forks.com/ Event: OfficeMax’s Green Tie Ball XXI Saturday, September 15th 6:30 p.m. – 8:30 p.m. VIP Reception 8:30 p.m. – 1:00am Gala A....
This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...
Tags: Jack Cheese, Gruyere, Jams and Jellies, Waukegan, Pita Bread
It's getting down to the wire, my friends. Five chefs remain: Lorena, Chris, Patricia, Takashi, and Kerry. This week the Quickfire challenge is all about prep (my favorite kind!). Each chef must separate 18 eggs, grate two pounds of parmesan, and butcher...
Los Angeles TimesTomatoes are summer's glamour crop, round, red and ripe. But though zucchini will never get as many magazine covers, real cooks know you can't beat it for versatility. If you've got a perfectly ripened backyard tomato, there are only a few things you...
Tags: Lifestyle and Leisure, Salads, Eggs, Foods and Beverages, Lemons
ROASTED SWEET EGGPLANT Ingredients: 1 large eggplant 1 teaspoon Kosher salt ¼ cup extra virgin olive oil 2 tablespoon balsamic vinegar 1 tablespoon brown sugar Pinch Kosher salt, to taste Pinch ground black pepper, to taste Procedure: -...
Tomatoes are summer's glamour crop: round, red and ripe. But though zucchini will never get as many magazine covers, real cooks know you can't beat it for versatility. If you've got a perfectly ripened backyard tomato, there are only a few things you...
Homestead 1924 W. Chicago Avenue, 2nd Floor Chicago http://www.homesteadontheroof.com/ To read more about the restaurant: metromix.com/ Mozzarella Roulade Ingredients: 57 g fresh mozzarella 28 g spring mix 28 g arugula 60 g pickled tomato sliced,...
Tags: Potatoes, Truffle Oil, Mashed Potatoes, Salt
Nothing says sunny weather and refreshing treat like watermelon. With 92 percent water and a little sugar, watermelon hits the spot on super-hot days. Through the centuries, farmers and backyard planters worldwide have developed more than 1,200...
Sep 26, 2012 |Story| HB Independent
Sep 27, 2012 |Story| Hartford Courant
Sep 24, 2012 |Story| WGNTV-LTV
Sep 19, 2012 |Story| Baltimore Sun
Sep 11, 2012 |Story| WGNTV-LTV
Aug 28, 2012 |Story| Chicago Tribune
Sep 6, 2012 |Story| Baltimore Sun
Aug 18, 2012 |Story| Los Angeles Times
Aug 28, 2012 |Story| WXIN-LTV
Aug 28, 2012 |Story| Los Angeles Times
Aug 17, 2012 |Story| WGNTV-LTV
Aug 15, 2012 |Story| Chicago Tribune
Original site for Arugula topic gallery.