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    Oct 26, 2011 |Story| McClatchy-Tribune
  1. Gobble gobble: Thanksgiving with a twist

    There are traditionalists when it comes to serving Thanksgiving turkey. They believe turkey should be prepped simply, roasted golden brown and served with a simple gravy.
    McClatchy/Tribune News
    There are traditionalists when it comes to serving Thanksgiving turkey. They believe turkey should be prepped simply, roasted golden brown and served with a simple gravy. And then there is the "I cannot serve another plain roasted turkey for...

    Tags: Garlic, Tooth Decay, Thyme, Pearl Onions, Dining and Drinking

  2. Nov 24, 2011 |Story| Los Angeles Times
  3. Recipe: Turkey sandwich with kabocha spread and chutney

    <strong>Carved turkey sandwich with kabocha spread and ancho-bell-pepper-cranberry chutney</strong>
    Carved turkey sandwich with kabocha spread and ancho-bell-pepper-cranberry chutney Total time: 1 hour, 20 minutes Servings: Makes 2 sandwiches Note: Adapted from Judy Han of Mendocino Farms Ancho-bell-pepper-cranberry chutney 2 red bell peppers,...

    Tags: Foods and Beverages, Chutney, Bacon, Turkey (animal), Electrical Appliance

  4. Dec 15, 2011 |Story| Los Angeles Times
  5. Recipe: Cranberry thumbprints

    "As a children's nutrition advocate, I'm always looking for ways to make the food our children eat more healthful. When the holidays come around, the challenge becomes finding ways to eat more healthfully while still enjoying the festive treats of the season. Turns out, holiday cookies can be both delicious and nutritious. These whole-wheat cranberry thumbprints are chock-full of whole grain, flax and fruit to make them a more healthful alternative for holiday baking."
    "As a children's nutrition advocate, I'm always looking for ways to make the food our children eat more healthful. When the holidays come around, the challenge becomes finding ways to eat more healthfully while still enjoying the festive treats of the...

    Tags: All Purpose Flour, Holidays, Butter, Flour, Cinnamon

  6. Jan 5, 2012 |Story| Chicago Tribune
  7. Ice cream -- It's what's for winter

    Defying the notion that ice cream is a treat best left to the long, hot days of summer, chefs are creating frozen desserts in flavors that are synonymous with the short, dark days of winter. Here is a sampling of such desserts to be enjoyed now &#8212; indoors, of course, where the thermostat keeps things comfy.
    Defying the notion that ice cream is a treat best left to the long, hot days of summer, chefs are creating frozen desserts in flavors that are synonymous with the short, dark days of winter. Here is a sampling of such desserts to be enjoyed now —...

    Tags: NoMI, Potatoes, Dining and Drinking, Arts and Culture, Lifestyle and Leisure

  8. Mar 30, 2012 |Story| WGNO-LTV
  9. Bacardi Codder

    Lime Juice
    Lime Juice Simple Syrup Bitter Truth Bitters Spiced Cranberry Syrup Bacardi Silver   Add 3/4 ounce lime juice. Add 1/4 ounce simple syrup. Add 1 dash of Bitter Truth Bitters. Add 1 ounce spiced cranberry syrup. Add 2 ounces Bacardi Silver.

    Tags: Limes

  10. Feb 23, 2012 |Story| WXMI
  11. Mushroom & Asparagus Orzo, CAB Steak, Seared Scallops

    Meijer Corporate Research Chef
    Orzo, Mushroom & Asparagus Ingredients: 3 tablespoons butter 12 ounces sliced mushrooms 3/4 cup chopped shallots or onion 1 bunch of asparagus  2 cups dried orzo pasta 3 cups chicken broth 1/3 cup grated parmesan cheese Salt & Pepper Chopped...

    Tags: Parmesan Cheese, Foods and Beverages, Chutney, Shallots, Parsley

  12. Jun 14, 2012 |Story| Daily American
  13. Somerset Township, PBS Coals reach agreement for surface mine

    Somerset Township supervisors approved an agreement Thursday with PBS Coals to close a portion of Cranberry Road to make way for surface mining.
    Daily American Staff Writer
    Somerset Township supervisors approved an agreement Thursday with PBS Coals to close a portion of Cranberry Road to make way for surface mining.   PBS Coals plans to remove about 1,600 feet of the roadway as it strips portions of an area known as the...

    Tags: Companies and Corporations, Coal, Economy, Business and Finance

  14. Nov 24, 2011 |Story| Los Angeles Times
  15. The turkey sandwich reinvented

    To call a turkey sandwich the stuff of memories sounds far-fetched (few have waxed Proustian about a turkey club), but that's what it is to Peruvian chef Ricardo Zarate. The chef behind Los Angeles' Mo-Chica and Picca came to know and love the turkey sandwich not in his native Lima but while working at the Millennium hotel in London early on in his culinary career. The object of his craving: roasted turkey with fried sweet potatoes and jalapeno-cilantro aioli between two slices of buttery brioche.
    Los Angeles Times
    To call a turkey sandwich the stuff of memories sounds far-fetched (few have waxed Proustian about a turkey club), but that's what it is to Peruvian chef Ricardo Zarate. The chef behind Los Angeles' Mo-Chica and Picca came to know and love the turkey...

    Tags: Foods and Beverages, Mustard, Chutney, Turkey (animal), Tomatoes

  16. Nov 10, 2011 |Story| Baltimore Sun
  17. It had to happen: Thanksgiving dinner gets downsized

    On Thanksgiving, one blessing for some of us is a large-group feast that we plan and prepare in stages for several days, if not weeks. Regardless of whether some of the guests are bringing a variety of side dishes, the head chef still has to wrestle with a turkey or two. Depending on the size this usually requires getting ol' Tom into the oven in the wee hours of Thanksgiving morning.
    On Thanksgiving, one blessing for some of us is a large-group feast that we plan and prepare in stages for several days, if not weeks. Regardless of whether some of the guests are bringing a variety of side dishes, the head chef still has to wrestle...

    Tags: Garlic, Salmon, Bacon, Potatoes, Caviar

  18. Nov 22, 2011 |Story| WGNO-LTV
  19. Turkey Cromesqui

    Ingredients:
    Ingredients: ½ lb. Leftover Turkey, white and dark meat, pulled 2 cups Leftover cornbread and chestnut stuffing 1 cup Leftover Turkey Gravy 1/3 cup Ocean’s Spray Cranberry Sauce, chilled and small diced 2 Tbsp. Chopped chestnuts 2 Tbsp. Chopped...

    Tags: Sage, Turkey (animal), Cranberry Sauce, Turkey

  20. Nov 22, 2011 |Story| WGNO-LTV
  21. Get the Skinny on Diet-Friendly Turkey Leftovers

    Get the Skinny with Molly on delicious &ndash; and nutritious &ndash; ways to use those turkey leftovers!&nbsp; We featured 3 yummy recipes in-studio that are all under 300 calories, low in saturated fat, rich in protein, and contain NO white, processed carbs at all!&nbsp;
    WGNO News
    Get the Skinny with Molly on delicious – and nutritious – ways to use those turkey leftovers!  We featured 3 yummy recipes in-studio that are all under 300 calories, low in saturated fat, rich in protein, and contain NO white, processed...

    Tags: Garlic, Parmesan Cheese, Foods and Beverages, Mustard, Salads

  22. Jun 13, 2012 |Story| WTXX-LTV
  23. Liquor Cabinet: Rosy Red Martini

    Rosy Red Martini found at Cuv&eacute;e
    Rosy Red Martini found at Cuvée 37 Raymond Road  West Hartford Ingredients: Ciroc red berry vodka, dash of cranberry, Chambord Price: $9.95 When you think of Cuvée Champagne Bar, well, you think of champagne, naturally. But between all the bubbly...
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