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A collection of news and information related to Mushrooms published by this site and its partners.

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    Apr 11, 2013 |Story| KY3-TV
  1. Ozarks Today recipe: Spinach bacon salad

    SPRINGFIELD, Mo. -- In a special Family Healthwatch -- a health expo for women is coming to Springfield this Saturday.
    news@ky3.com
    SPRINGFIELD, Mo. -- In a special Family Healthwatch -- a health expo for women is coming to Springfield this Saturday. The 417 Magazine Live Well Fitness Fest & Expo will take place at the O'Reilly Family Event Center on the Drury Campus. Local chef...

    Tags: Onions, Salt, Lifestyle and Leisure, Women's Health, Salads

  2. Oct 28, 2010 |Story| KY3-TV
  3. Steak Diane

    4 tablespoons  butter 2 cloves  garlic, minced 1 shallot, small minced 3 tablespoons Dijon mustard 12 ounces tenderloin, beef 1/4 cup red wine 1/2 teaspoon  Worcestershire sauce 1/2 cup  mushrooms, thinly sliced (to taste)     salt and pepper 1/4 cup ...

    Tags: Salt, Mustard, Butter, Garlic, Shallots

  4. Oct 28, 2010 |Story| KY3-TV
  5. Sauteed chicken breast with grape mustard cream sauce

    ++++++++++++++++++++ || Sautéed chicken breast with grape mustard cream sauce || || By Jim Lekander || Category: entrée || || Prep time: 15 minutes || Servings: 4 || ++++++++++++++++++++ ++++++++++++++++++++ || Ingredients || ||...

    Tags: Chicken Breast, Mustard, Lifestyle and Leisure, Grapes, Butter

  6. May 24, 2013 | Orlando Sentinel
  7. Memorial Day test kitchen bonus: The art of the kebab

    Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table.
    Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table. Protein that stacks up Uniformly cut cubes or meatballs shaped in similar sizes will ensure even cooking. Beef, chicken...

    Tags: Salt, Lifestyle and Leisure, Pineapple, Organic Foods, Summer Squash

  8. May 22, 2013 |Story| Chicago Tribune
  9. Restaurant list

    This list in not all inclusive.
    This list in not all inclusive. American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-780-4862 Simple elegance provides Abigail's with a welcoming ambiance. The menu offers variety from the lunchtime grilled...

    Tags: Miramar, Falafel, Walnuts, Eggs Benedict, Yolo

  10. May 22, 2013 |Story| LAT - HOLD Archive
  11. Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads

    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains), of the plant can be found at most supermarkets, and it can be cooked like rice, added to soups and stews, and even popped.
    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains)...

    Tags: Google+, Salt, Lifestyle and Leisure, Salads, Kale

  12. May 20, 2013 |Story| McClatchy-Tribune
  13. Richmond Times-Dispatch, Va., Biz Buzz column

    Richmond Times-Dispatch
    OK, Mellow Mushroom aficionados, today's the day. Richmond's first edition of the pizza franchise opens at 11 a.m. at 3012 W. Cary St. Owner Scott Douglas said he has long been interested in opening a Mellow Mushroom. It has an almost cultlike...

    Tags: Lifestyle and Leisure, Business, Restaurant and Catering Industry, Entertainment, Charlottesville (Charlottesville, Virginia)

  14. May 21, 2013 |Story| WTXX-LTV
  15. Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut

    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National Burger Day on May 28. But May also happens to be National Egg Month. Eggs and ground beef don't commingle constructively in many cases, but where they really shine is at their simplest: A fried egg laid on top of a ground beef patty.
    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...

    Tags: West Hartford, Rocky Hill, West Haven, South Windsor, Sausages

  16. May 21, 2013 |Story| Aberdeen News
  17. Get grilling

     These veggie burgers draw their flavor from vegetables, and that’s the way it should be.
     These veggie burgers draw their flavor from vegetables, and that’s the way it should be. The most foolproof here are the grilled portabella mushrooms, so it’s no wonder Robin Donovan serves them up in “Campfire Cuisine.” They&...

    Tags: Hamburgers, Salt, Lifestyle and Leisure, Parsley, Vegan Diet

  18. May 16, 2013 |Story| Chicago Tribune
  19. Umami burger faceoff

    Having exhausted the foie gras/Kobe short rib/shaved trufflization of burger-swankifying, the foodie brain trusts decided the next great innovation in the hamburger arts will come from Japan: the mysterious fifth "taste" known as umami.
    Having exhausted the foie gras/Kobe short rib/shaved trufflization of burger-swankifying, the foodie brain trusts decided the next great innovation in the hamburger arts will come from Japan: the mysterious fifth "taste" known as umami. Umami is so hard...

    Tags: Hamburgers, Onions, Lifestyle and Leisure, Rogers Park, Chicago Restaurants

  20. May 14, 2013 | Orlando Sentinel
  21. Test Kitchen bonus: Celebrate Florida Beef Month

    May is Florida Beef Month and you can visit floridacattlemen.org to learn more. Here are some easy to prepare beef recipes for your spring menus:
    May is Florida Beef Month and you can visit floridacattlemen.org to learn more. Here are some easy to prepare beef recipes for your spring menus: Easy Steak Diane Yield: 4 servings 1 pound beef shoulder petite tender medallions, cut 3/4 inch thick...

    Tags: Salt, Lifestyle and Leisure, Shallots, Foods and Beverages, Steaks

  22. May 14, 2013 |Story| McClatchy-Tribune
  23. Gio's to renovate restaurants

    Bradenton Herald
    The Gio brothers are readying themselves for a restaurant makeover that will make their casual dining restaurants more fabulous and affordable. Gio Fabulous Pizza & Martini Bar is poised to makeover its two existing Manatee County restaurants this...

    Tags: Restaurants, Lifestyle and Leisure, Dining and Drinking, Pizzas, New Products

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