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    Jun 20, 2012 | Orlando Sentinel
  1. Disney Pixar’s Brave: How to throw a Scottish-themed party

    The Dish - Orlando Sentinel
    To celebrate Disney Pixar's movie “Brave,” in theaters June 22, Ricky Eisen, founder  of New York's Events and Celebrations by Between the Bread, is sharing tips on how to throw a Scottish-themed party, with décor, menu ideas and recipes....
  2. Mar 26, 2012 | Orlando Sentinel
  3. Bacon-Chicken Sliders: Last dish to judges in 45th Pillsbury Bake-Off

    The Dish - Orlando Sentinel
    Bacon-Chicken Sliders with Raspberry-Onion Spread Bake-Off® Contest 45, 2012 Cameron Bailey, Salt Lake City, Utah Prep Time: 45 Min Total Time: 45 Min Makes: 8 sandwiches Ingredients 1 can Pillsbury Place ‘n Bake refrigerated crescent rounds 1...
  4. Jul 7, 2011 | Orlando Sentinel
  5. Test kitchen bonus: How to make granitas and sorbets

    The Dish - Orlando Sentinel
    Food historians trace the making of iced confections to China thousands of years ago. Sorbet is the French word for sherbet, which Italians call sorbetto. Unlike sherbet, sorbet does not contain milk and has a softer consistency. It can be savory or sweet...
  6. Sep 20, 2010 | Los Angeles Times
  7. Recipes: Keep your late-season cool with DIY popsicles

    Brand X
    Whether bright and studded with fruit or smooth and shiny like stained glass, ice pops are playful, big in taste, low in guilt and easy to love. Even better: They're nearly as easy to make. One of the pleasures of pop-making is that unlike churning ice...
  8. Sep 22, 2010 | Orlando Sentinel
  9. WOMX Morning Mix With Scott McKenzie Recipe of the Week: Bourbon Pork Tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Brown Sugar Bourbon Pork Tender...
  10. Apr 13, 2011 | Los Angeles Times
  11. Canning it: How to make the sweetness last

    Daily Dish
    For capturing fruit flavors at the height of the season, there is nothing more satisfying for the home preservationist than making sweet preserves. In the most basic terms, a sweet preserve is jam, jelly and marmalade or fruit butter. Whatever......
  12. Oct 24, 2009 | Los Angeles Times
  13. Vegan Month of Food recipe: Strawberry preserves

    Daily Dish
    How gorgeous is this photo? It makes me want to toast a slice of bread and dive right on in. Here's your vegan recipe for the day: Strawberry preserves. RELATED: More L.A. Times test kitchen recipes for Vegan Month of......
  14. Nov 8, 2009 | Los Angeles Times
  15. The Case of the Thankful Thief

    The Daily Mirror
    Nov. 8, 1909: The yearly season of petty crimes opens in Los Angeles, according to The Times, with a burglar who ate half a loaf of bread, some peach preserves and helped himself to $3 in a savings bank. [Update: they were pear preserves, as a reader...
  16. Jun 4, 2010 | Los Angeles Times
  17. The Project: Homemade strawberry preserves

    Daily Dish
    Each week, we handpick a recipe from the L.A. Times Test Kitchen that's perfect for weekend cooking. This week, we picked this recipe for homemade strawberry preserves -- consider it an opportunity to hang onto the last of spring's perfect......
  18. Jun 28, 2010 | Orlando Sentinel
  19. 4 for the Fourth: 4 recipes with 4 ingredients to serve a quartet

    The Dish - Orlando Sentinel
    There are a lot of observances that send us to our calendars, madly flipping pages in search of the special date. Heaven forbid anyone miss a Hallmark moment such as Groundhog Day, the first day of winter or Rocky Road Ice Cream Day. Only a couple of...
  20. Apr 7, 2010 | Orlando Sentinel
  21. The Morning Mix with Scott McKenzie recipe of the week: Baked chicken

    Cooking Gal» Orlando Sentinel – Cooking Gal
    The more the merrier in the Orlando Sentinel test kitchen!  That's why I have teamed with the fabulous folks over at WOMX Mix 105.1 to offer the morning show's recipe of the week. Today's recipe is for Anna Ginsberg's Baked Chicken and Spinach Stuffing.....
  22. Apr 12, 2010 | Orlando Sentinel
  23. 44th Pillsbury Bake-Off: 100 cooks and 1 million reasons to be Orlando

    Cooking Gal» Orlando Sentinel – Cooking Gal
    The 44th Pillbury Bake-Off started with the usual parade of 100  clapping contestants and the exciting announcement to commence cooking. This year's Bake-Off is in Orlando at the Hilton Bonnet Creek. Some first bites from the floor so far: *Celebrity...
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Preserves Photos
Homemade strawberry preserves.
(April 1, 2013)
Homemade strawberry preserves
Fresh strawberry preserves come together using only thr...
(April 1, 2013)
Strawberry preserves