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    May 22, 2013 |Story| Baltimore Sun
  1. The Admiral's Cup grows up

    For Baltimoreans of a certain age, the name "Admiral's Cup" conjures up images of boozy Fells Point nights and dirty bathrooms.
    For Baltimoreans of a certain age, the name "Admiral's Cup" conjures up images of boozy Fells Point nights and dirty bathrooms. The legendary dive bar closed in 2007, reopening last fall under the ownership of Kali's Restaurant Group, the company that...

    Tags: Mustard, Dining and Drinking, Lifestyle and Leisure, Tomatoes, Shrimp

  2. May 21, 2013 |Story| Aberdeen News
  3. Make your own salad dressing

     With spring lettuce and all variety of greens enjoying their salad days now, it’s a good time to think about how to dress them up right. And that doesn’t have to mean reaching for the nearest bottle. Making a homemade salad dressing is...

    Tags: Mustard, Lemons, Lifestyle and Leisure, Chives, Wines

  4. May 21, 2013 |Story| LAT - HOLD Archive
  5. Dinner tonight! Rice salad with shrimp and arugula

    Rice salad takes a colorful turn with cooked small shrimp, fresh arugula, tomatoes, minced red onion and toasted pine nuts. The whole dish comes together in about 45 minutes. /
    Rice salad takes a colorful turn with cooked small shrimp, fresh arugula, tomatoes, minced red onion and toasted pine nuts. The whole dish comes together in about 45 minutes. / For more quick-fix dinner ideas, check out our video recipe gallery. Food...

    Tags: Onions, Lemons, Google+, Lifestyle and Leisure, Tomatoes

  6. May 21, 2013 |Story| Allentown Morning Call
  7. Recipe Exchange: Seeking Bluebery Yogurt Cake, chocolate cake roll, Hungarian cookies, more

    LOOKING FOR Deb Behie is looking for a recipe for a Blueberry Yogurt Cake similar to the cake at the cafe at Lehigh Valley Hospital. "I recently was visiting my daughter and had a delicious blueberry yogurt cake in the cafe at Lehigh Valley Hospital,...

    Tags: Lehigh Valley Hospital, Allentown, Chocolate Cake, Lifestyle and Leisure, Easton (Easton, Pennsylvania)

  8. May 21, 2013 |Story| LAT - HOLD Archive
  9. Recipe: Silken eggplant salad

    Total time: 20 minutes
    Total time: 20 minutes Servings: 6 Note: This is the best way to get to the elusive pure, sweet but earthy flavor of the eggplant. Surprisingly, when this was served to a crowd of non-eggplant enthusiasts recently, it disappeared before the tomato...

    Tags: Lifestyle and Leisure, Foods and Beverages, Peppers

  10. May 22, 2013 |Story| SFL
  11. Shuck and thrive

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    It's 7 o'clock on a Friday night, and Racks Fish House + Oyster Bar is hopping. Every stool at the bar that winds from inside to outside is taken. It's happy hour, and people are drinking, but they're also partaking in Buck-a-Shuck, when Racks puts Blue...

    Tags: Dining and Drinking, Jack Cheese, Peanuts, Lifestyle and Leisure, Shrimp

  12. May 23, 2013 |Story| Chicago Tribune
  13. At Almawal, a master of fire, meat

    As legends go in Chicago restaurant kitchens, Majed Diab resides in the deep underground, though within the Middle Eastern community he's something of a minor celebrity. In the 1980s he opened The Nile near 63rd Street and Kedzie Avenue , launched its satellite location on 87th Street and more recently helmed the charcoal pit at Bridgeview's worthy Al Bawadi Grill.
    As legends go in Chicago restaurant kitchens, Majed Diab resides in the deep underground, though within the Middle Eastern community he's something of a minor celebrity. In the 1980s he opened The Nile near 63rd Street and Kedzie Avenue , launched its...

    Tags: Fava Beans, Onions, Dining and Drinking, Lifestyle and Leisure, Tomatoes

  14. May 23, 2013 |Story| Hartford Courant
  15. Three-Grain Salad Perfect Dish To Launch Picnic Season

    Every season has its own style of cooking and eating. Fall and winter calls for stick-to-the-ribs fare, dishes that are often braised or stewed. The prospect of Christmas often brings about a flurry of cookie baking. In spring, we ready the grill for a few months of burgers, ribs, fish steaks and fresh vegetables.
    The Hartford Courant
    Every season has its own style of cooking and eating. Fall and winter calls for stick-to-the-ribs fare, dishes that are often braised or stewed. The prospect of Christmas often brings about a flurry of cookie baking. In spring, we ready the grill for a...

    Tags: Kosher Salt, Lifestyle and Leisure, Foods and Beverages, Salt

  16. May 21, 2013 |Story| Reuters
  17. People choose larger portions of 'healthy' foods

    NEW YORK (Reuters Health) - People will choose larger portions of food if they are labeled as being "healthier," even if they have the same number of calories, according to a new study.
    Reuters
    NEW YORK (Reuters Health) - People will choose larger portions of food if they are labeled as being "healthier," even if they have the same number of calories, according to a new study. "People think (healthier food) is lower in calories," said Pierre...

    Tags: Obesity, Lifestyle and Leisure, Nutrition, Foods and Beverages, Weight

  18. May 21, 2013 |Column| Chicago Tribune
  19. Thyme marches on

    Thyme is keen on duress. It grows in clay or sand. It tolerates drought, tight quarters and getting trampled.
    Thyme is keen on duress. It grows in clay or sand. It tolerates drought, tight quarters and getting trampled. Some gardeners maintain it likes getting trampled. Which might explain, in a twisted way, thyme's reputation as courageous. Once, the soldier...

    Tags: Thyme, Lifestyle and Leisure, Foods and Beverages, Salt, Chives

  20. May 19, 2013 |Story| Daily American
  21. Somerset County Meals On Wheels for May 20

    Meals on Wheels delivers a hot meal Monday through Friday to Somerset, Edie, Quecreek, Acosta, Gray, Jennerstown, Jenners, Jenner Crossroads, Ferrellton, Boswell, Jerome, Thomas Mills, Stoystown, Kantner, Hooversville, Friedens, Geiger, Listie, Roxbury,...

    Tags: Lifestyle and Leisure, Soups, Foods and Beverages, Roxbury, Sandwiches

  22. May 19, 2013 |Story| McClatchy-Tribune
  23. OPINION: May celebrates bicycles, BBQ, salads, seniors

    The Record, Stockton, Calif.
    May has served as a gateway to summer with the 90-degree temperatures a harbinger of what will surely come in June, July and August. It is a month when the Stockton Bicycle Club, of which I am a member, moves the start time of its club rides to 8 a.m.,...

    Tags: Lifestyle and Leisure, Foods and Beverages, John F. Kennedy, Jimmy Carter, United States Census Bureau

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Salads Photos
Kale and quinoa salad.
(May 21, 2013)
Quinoa salad
Lentil salad with tomatoes, zucchini and arugula
(May 21, 2013)
Lentil salad with tomatoes, zucchini and arugula
Lawry's Spinning Bowl salad.
(May 21, 2013)
Lawry's spinning salad