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Pasta with grilled marinara sauce 5/2/13
jeepsternik72@yahoo.comThis recipe features another farmer for the Farmers Market of the Ozarks. Quickly Produce Farm grows amazing hydroponic tomatoes, which will be available throughout the summer. This recipe is delicious and healthy. 1 yellow onion, sliced 1/4 inch...Tags: Salt, Onions
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Taste of the Ozarks: Maple Ginger Sesame Salad with Shrimp
Email padler@ky3.comSpringfield, MO; Fighting cancer at the dinner table. That's the focus of a Mercy Hospital cooking class with Chef Peter Tinson. Chef Tinson normally whips up dishes for Nonna's Italian café. On Taste of the Ozarks, he joined KY3's Paul Adler on...Tags: Salads, Shrimp, Lifestyle and Leisure, Foods and Beverages
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Fit Friday: tasty, healthy chili -- really
Email padler@ky3.comSPRINGFIELD, Mo. -- Many people have a hankering for chili, but they shy away from the winter favorite because they're concerned about eating healthy. On Fit Friday, Registered Dietitian Noah Alldredge with Big Time Results cooks up chili with a...Tags: Chili, Healthy Diet, Kidney Beans, Lifestyle and Leisure, Foods and Beverages
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Caprese skewers 1/31/13
jeepsternik72@yahoo.com20 small fresh mozzarella balls 10 cherry tomatoes 10 basil leaves 5 tablespoons of reduced balsamic vinegar 10 toothpicks With a toothpick, skewer 1 mozzarella ball, followed by a basil leaf, a tomato and then a second mozzarella ball. Repeat with... -
Taste of the Ozarks: Roasted Sweet Potatoes/Bean and Kale Stew
cbrewer@schurz.com / Twitter: @iamchrisbrewerRoasted Sweet Potatoes Prep Time 10 minutes / Total Time 45 minutes / Yield: 5 (1 cup) servings Ingredients 1 tablespoon extra-virgin olive oil Kosher salt 2 large sweet potatoes, peeled and cut into 1-inch cubes ½ teaspoon ground cinnamon 1/8...Tags: Kale, Cheese Corn, Salt, Apples, Potatoes
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Scallop scampi 6/7/12
ChefNoahSmith@twitter.com12 size 4/10 diver sea scallops 1 pound (box) of dried linguine 3 cups of grape tomatoes (halved) 2 cups of fresh scallions (chopped) 1/2 cup of minced garlic 2 cups on chardonnay 1/2 pound of unsalted butter 1/8 cup of Italian seasoning 9 ounces of extra...Tags: Salt, Butter
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Ozarks corn chowder
1 tablespoon oil 1/2 cup green onion, diced 1/4 cup green peppers, diced 1 clove garlic, minced 1 cup potato, small dice 1 pinch cayenne 1 1/2 cups corn kernels 1 1/2 cups chicken stock 1/4 cup tomatoes, fresh diced 1/2 cup half and half 1/4...Tags: Potatoes, Cheddar Cheese, Foods and Beverages, Onions, Garlic
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Barbecue three-bean soup
3 cups onion, chopped 3 cloves garlic, minced 3 tablespoons oil 2 tablespoons chili powder 2 tablespoons cumin powder 1 teaspoon ground allspice 1 dash cloves, ground 4 pounds tomatoes, canned (two 32-ounce cans) 1 pound pinto beans, canned 1...Tags: Salt, Kidney Beans, Onions, Garlic
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Black bean pumpkin soup
4 1/2 cups cooked black beans 1 cup chopped, canned tomato wedges 1/4 cup butter 1 1/4 cups onions, chopped 1/2 cup shallots, chopped 4 cloves garlic 2 tablespoons ground cumin 1 teaspoon salt and pepper 4 cups beef broth 1 pound pumpkin puree 1/2 pound...Tags: Shallots, Pumpkin, Salt, Arable Farming, Foods and Beverages
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Riad Matar's Tabbouleh Salad recipe 2/23/2011
Riad Matar's Tabbouleh Salad recipe
Bulghur Wheat
Parsley
Tomato
Cucumber
Romaine Lettuce
5 to 6 garlic cloves freshly pressed and diced
3 lemons
Olive Oil
Salt/Pepper to taste
Buy organic bulghur wheat at natural food store. Depending...Tags: Lemons, Romaine Lettuce, Salads, Salt, Cucumbers
May 2, 2013
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Mar 28, 2013
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Mar 8, 2013
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Jan 31, 2013
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Nov 21, 2012
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Jun 7, 2012
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Jan 29, 2012
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Dec 1, 2011
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Oct 28, 2010
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Oct 28, 2010
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Oct 28, 2010
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Feb 22, 2011
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