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    Oct 31, 2010 |Story| Los Angeles Times
  1. Cheap eats in San Francisco

    San Francisco has a way of grabbing hold of its visitors and taking them for an incredible ride, whether they're dangling off the side of a cable car or maneuvering the steep hillside curves of Lombard Street.
    Special to the Los Angeles Times
    San Francisco has a way of grabbing hold of its visitors and taking them for an incredible ride, whether they're dangling off the side of a cable car or maneuvering the steep hillside curves of Lombard Street. But that doesn't mean they want to feel as...

    Tags: Colleges and Universities, Recipes, Event Planning, Vehicles, Trips and Vacations

  2. Nov 14, 2010 |Story| Los Angeles Times
  3. Two new Pac-10 teams: Their home turfs are also a travel opportunity

    The familiar symmetry of the Pacific 10 Conference is changing, and that calls for a road trip.
    Special to the Los Angeles Times
    The familiar symmetry of the Pacific 10 Conference is changing, and that calls for a road trip. By joining the Pac-10 in 2011, the universities of Utah and Colorado will make it the Pac-12. With that, the rhythms of USC and UCLA fans traveling to the...

    Tags: Phil Jackson, Colleges and Universities, Multi-Sport Events, Mormonism, Salsa (genre)

  4. Nov 11, 2010 |Story| WGNTV-LTV
  5. November 16: Lunchbreak - LoKal Owner and Chef Gosia Pieniazek Makes Butternut Squash Pierogi

    LOKaL
    WGN News
    LOKaL 1904 West North Avenue Chicago (773) 904-8113 www.lokalchicago.com "Pierogis After Dark" All You Care to Enjoy Pierogi Menu Every Wednesday Evening 10:00 p.m. - 12:30 a.m. $10 per person Butternut Squash Pierogi Ingredients: 2 butternut squash,...

    Tags: Salt, Cream Cheese, WGN, Butter, Sports

  6. Dec 30, 2009 |Story| Chicago Tribune
  7. Best recipes from 2009

    It has been a year of pork. When we look back on 52 weeks of the Good Eating section, the succulent, flavorful meat pops up again and again.
    It has been a year of pork. When we look back on 52 weeks of the Good Eating section, the succulent, flavorful meat pops up again and again. Year-end, a time for looking back before moving on, always carries with it the difficult task of choosing our...

    Tags: Recipes, Pizzas, Sandwiches, Tomatoes, Cilantro

  8. Oct 14, 2009 |Story| Los Angeles Times
  9. Vegetarian cookbook author Anna Thomas ladles out 'Love Soup'

    Anna Thomas, a few canvas bags hanging on one arm, wanders the rows of the Ventura farmers market just eight hours before her guests are to sit around the table in the soaring great room of her home in Ojai. She chooses yellow onions and prune plums, leeks and walnuts as an ocean breeze cools the shoppers on one of the hottest days of the season.
    Anna Thomas, a few canvas bags hanging on one arm, wanders the rows of the Ventura farmers market just eight hours before her guests are to sit around the table in the soaring great room of her home in Ojai. She chooses yellow onions and prune plums,...

    Tags: Academy Awards, Recipes, Kale, Butter, Education

  10. Oct 6, 2009 |Story| WGN-TV
  11. Iron Chef: Amanda Freitag's Recipe

    Kabocha and Acorn squash salad
    Kabocha and Acorn squash salad - 1 acorn squash (preferably 1 pound) - ¼ piece of kabocha squash - 1 cup Brussels sprouts - 2 cups arugula leaves - ¼ cup pumpkin seeds - 2 Tbsp honey - 1/8 cup pumpkin seed oil - ¼ cup lemon juice - ½ cup...

    Tags: Pumpkin, Salads, Weather, Lifestyle and Leisure, Salt

  12. Nov 25, 2010 |Story| Hartford Courant
  13. The Best Thing You Ever Ate… In Connecticut -- Readers' Choices

    On this foodiest of food days, we give thanks to the many wonderful people and places in the state making great dishes, and to our readers, who took the time to salute their favorites, some deservedly well-acclaimed, others little-known treasures.
    The Hartford Courant
    On this foodiest of food days, we give thanks to the many wonderful people and places in the state making great dishes, and to our readers, who took the time to salute their favorites, some deservedly well-acclaimed, others little-known treasures. We...

    Tags: Family, Green Beans, Sushi and Sashimi, Tomatoes, Hamburgers

  14. Dec 29, 2010 |Story| Los Angeles Times
  15. New Year's restaurant listings

    <b>AOC</b>
    AOC Celebrating the New Year in Las Vegas fashion, AOC will have a buffet and an Elvis look-alike. The first seating offers a four-course prix-fixe menu that includes wood-oven-baked cannelloni and petrale sole with caramelized endive. $75,...

    Tags: Chicken, Seafood, Fennel, New Year's Day, Holidays

  16. Oct 7, 2010 |Story| Los Angeles Times
  17. The Review: Savory in Malibu

    Every chef dreams about opening his or her own restaurant &#8212; someday. For Paul Shoemaker, that day jumped closer when he arrived for work at <a href="http://findlocal.latimes.com/na/restaurants/french/closed-bastide-los-angeles-restaurant">Bastide</a> one morning in 2008 to find out that owner Joe Pytka had abruptly decided to close it down, just weeks after Shoemaker had earned 31/2 stars from The Times for his refined, sensual cooking. (Bastide reopened a year and a half later with a new concept &#8212; bookstore caf&#233; &#8212; and a new chef.) After an experience like that, it's easy to understand why Shoemaker would opt for working for himself.
    Every chef dreams about opening his or her own restaurant — someday. For Paul Shoemaker, that day jumped closer when he arrived for work at Bastide one morning in 2008 to find out that owner Joe Pytka had abruptly decided to close it down, just...

    Tags: Butter, Greens, Tomatoes, Mussels, Dining and Drinking

  18. Sep 10, 2010 |Story| WGN-AM
  19. History Mystery Bike Tour

    October 3-History Mystery Bike Tour is partnering this year with Ridge Historical Society the event will be centered in the Ridge Historic District (10621 S. Seeley Chicago IL 60643) from 12 p.m. to 5 p.m. This event will offer different levels of...

    Tags: History, U.S. Open (golf), Sports, Family, Arts and Culture

  20. Dec 11, 2009 |Story| Hartford Courant
  21. Even In Cold Weather, Organic Produce Flourishes At White Gate Farm In East Lyme

    Pauline Lord sits in the kitchen of her home in East Lyme, sunlight streaming through windows that wrap two walls. One morning last week, she reflected on the past decade, during which she and her husband, David Harlow, created a small but thriving organic business at White Gate Farm, hailed for its diversity and creativity.
    The Hartford Courant
    Pauline Lord sits in the kitchen of her home in East Lyme, sunlight streaming through windows that wrap two walls. One morning last week, she reflected on the past decade, during which she and her husband, David Harlow, created a small but thriving...

    Tags: Colleges and Universities, Salads, Mushrooms, Stanford University, Education

  22. Jun 1, 2010 |Story| KCPQ-LTV
  23. Washington State Ferries Turns To Social Networking To Raise Ridership

    Washington State Ferries is turning to social networking in the hopes of boosting ridership.
    Web Reporter
    Washington State Ferries is turning to social networking in the hopes of boosting ridership. It's starting a $1.1 million marketing campaign to touting destinations in the Kitsap and Olympic Peninsulas. The idea is in order to get to those events, people...

    Tags: Travel, Sports, Marketing, Trips and Vacations, Facebook

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