The Place: Dessert for Dinner at Cellar + Plate
Published: Jul. 29, 2022 at 3:25 PM CDT
SPRINGFIELD, Mo. (KY3) - Take one bite of the Baked Brie en Croute at Cellar + Plate and you won’t be able to get enough! It’s so good you can eat it for breakfast, lunch and dinner. Just ask the staff!
For more information or to view their menu, visit: https://cellarandplate.wine
To report a correction or typo, please email digitalnews@ky3.com
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