Taste of the Ozarks: Asparagus Puff Pastry
Published: Apr. 13, 2023 at 12:57 PM CDT
SPRINGFIELD, Mo. (KY3) - Turn your asparagus into a pastry.
Asparagus Puff Pastry
- 1 can puff pastry or crescent dough sheet
- 10 asparagus stalks
- 4 oz softened goat cheese
- 1 egg whisked
- 1 tbsp garlic salt
Preheat oven to 400 degrees. Roll out the dough and spread softened goat cheese across the dough. Place the asparagus across the dough and sprinkle with half the garlic salt. Starting on the wide side, roll up the pastry. Once you have the pastry rolled into a log, cut the log every two inches, creating pastry rolls. Brush the top of each piece with egg. Bake in a preheated oven until the pastry is golden brown. Sprinkle with remaining garlic salt if needed.
The recipe serves 4-6.
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